A classic cut for slow braising, Osso Buco hindshanks are cross-cut veal shanks with the bone and marrow intact. This rich, tender meat is perfect for hearty stews and flavorful sauces, ideal for a comforting.
A classic cut for slow braising, Osso Buco hindshanks are cross-cut veal shanks with the bone and marrow intact. This rich, tender meat is perfect for hearty stews and flavorful sauces, ideal for a comforting family meal.