SPUR TREE - ACKEE IN BRINE 19OZ
Sold as a single 19 oz can
$9.39
Authentic Jamaican ackee, carefully harvested and preserved in brine to maintain its delicate, buttery texture and subtle nutty flavor. A staple of Caribbean cuisine, it resembles scrambled eggs when cooked. Traditionally prepared with salted codfish.
Authentic Jamaican ackee, carefully harvested and preserved in brine to maintain its delicate, buttery texture and subtle nutty flavor. A staple of Caribbean cuisine, it resembles scrambled eggs when cooked. Traditionally prepared with salted codfish, onions, and peppers for the ultimate national dish.