TOMAHAWK (LB)
Sold by the pound at the meat counter.
$10.79 /lb.
Avg. 1 lb.
Beef Tomahawk steak sold by the pound at the meat counter. Thick bone-attached ribeye cut, trimmed and ready for grilling, roasting, or slicing to serve.
Fresh beef Tomahawk steak sold per pound from the meat counter. This bone-attached ribeye features a long frenched rib bone and substantial thickness, typically portioned to purchaser weight. Suitable for grilling, pan-searing, or oven roasting; trim and slice across the grain for serving. Price and exact weight vary by cut and purchase.